Caravan Kids’ Cooking Demo! Cinnamon Rolls! Get Your Greens. Next Market Dinner Date!

Aug 15

2025 Outdoor Market! Every Saturday May through October (closed Sept 20), 8:00am to Noon, in Historic Downtown Worthington.

This Week’s Participating Vendors

Market Map

Interactive Market Map

Check it out at https://www.experienceworthington.com/farmers-market-vendors!

Find out where your favorite vendors are located and when they’ll be there! Hover over any booth number to see who’s there. There’s a zoom in/out feature as well to get a bird’s eye view or up close and personal by clicking on a specific booth number to see vendor ID information.

Search for specific products. Find vendor contact information for placing pre-orders or asking questions directly via email or phone!

*This is a screen capture image of the map. To access/use its interactive features, use the link provided above.*

The Caravan — Kids Cooking Demo!

We are so excited to welcome the Cooking Caravan to the market for the first of three cooking demonstrations beginning tomorrow Saturday, August 16, 9-10am. Find them on East New England Avenue in front of the Dewey’s Pizza Plaza for a one-of-kind cooking demo!

The Caravan are bringing their unique brand of education and entertainment to the one of the best Farmers' Markets in the country! Caravan Chefs will create a tasty, seasonal salsa from the WFM's wonderful bounty, while employing help from market patrons young and old. Come see (and taste) market ingredients in action as The Caravan discusses the techniques and ingredients in use.

The Cooking Caravan is a group of chefs, artists, actors and musicians devoted to enriching health and feeding artistic hunger. Whether it is through food, knowledge, or some much needed musical expression, nourishment is what we provide.

Veggie Spy & Versatile Vegan

With it being the dog days of summer and back to school, it's hard to have any pep in your step. We've got you covered with plenty of poblano peppers! We also have tasty melon microgreens, swiss chard and more!

Swiss Chard: South Side Family Farms, Franklinton Farms, Toad Hill Farm

Tulsi (or Holy) Basil: South Side Family Farms

Garlic Braids: Mayapple Farms

Melon Microgreens: New Path Farm

Poblano Peppers: Drift Hills Farm

Not only are their plenty of melons at the market, but aficionados should note melon microgreens taste like melons!

Tulsi (or Holy) basil is an herb sacred in Hindu culture and is also thought to have multiple health benefits. Masala chai ("spiced tea") often includes tulsi basil leaves and the Versatile Vegan recommends this Vegan Tulsi Chai recipe:

https://shovelandcrunch.com/.../vegan-tulsi-masala-chai...

Swiss Chard is beautiful this time of year and this easy Swiss Chard and Cannellini Beans recipe is a beaut as well! Serve on toast or serve it with a grain like rice or quinoa:

https://mayihavethatrecipe.com/swiss-chard-and.../

Poblanos are a type of Mexican chili pepper that is about half as hot as a jalapeno. A staple of Mexican and Southwestern cooking, poblanos are versatile enough for this easy and excellent Six Ingredient Roasted Poblano Pepper Soup. In addition to the poblanos, you can get the garlic, onions, and potatoes at the market!

https://thevegan8.com/6-ingredient-roasted-poblano.../

Food Truck: Ajumama

Local favorite Ajumama is back by popular demand featuring some of Chef Laura Lee’s fast-and-sassy Korean-American street food classics! Fill up (or share with a friend!) on rich and savory Bulgogi Hash. You can’t go wrong with the Korean Fried Chicken Biscuit drizzled with Pleiades Maple Syrup or the breakfast sando with a side of Dduk’n’Cheese!

Find the truck in front of US Bank on the eat side of High Street.

Producer & Market Partner News

Biddie Buns, Booth #60, East High Street (in front of Dewey’s Pizza)

Biddie Buns is back with all your favorite flavors!

CinnaSwirl Bakery, Booth #34, West High Street (in front of La Chatelaine)

CinnaSwirl is back with their famous cinnamon rolls, chocolate babka, cookies, and more!

Foraged & Sown, Booth #98, Southeast Village Green

Another beautiful market day, and the return of hats, this time with options!!!

Nantucket Red, Deep Teal and Wine. Which is your fav?!

Saum Family Farm, Booth #42, West High Street (in front of Post Office)

This is the LAST market of the season for Saum Family Farm. Grab some of their famous bi-color Ohio sweet corn while you can!

Underworld Feast, Booth #52, UMC Lawn

Introducing a new cookbook filled with delicious recipes and gorgeous photography using all of the unique and flavorful salsas from Underworld Feast!

Worthington Farmers Market, Info Booth, East High Street (in front of Graeter’s parking lot)

Check out our new WFM-branded market bucket hat! Pick one up at the market info booth and stay cool as a cucumber!

Community Table

We’re very pleased to welcome the Ohio Railway Museum to our Community Table! Located in Worthington, Ohio, the Ohio Railway Museum is the 4th oldest railway museum in the United States. Open every Sunday from May through December, 12PM to 4PM. Visit us to ride historic trains or volunteer to help preserve this unique collection.

Learn more about Ohio’s deep rail history at Booth #69 on the Dewey’s Pizza Plaza.